We hosted our first holiday at our house.
The fried turkey extravaganza.
[headband c/o gleeful peacock]
We high-five our turkeys.
We also made homemade potato chips in the fryer.
They were to die for.
There was no need for turkey after those. But it was thanksgiving, so the bird went swimming.
Turkey tastes better with shots.
How was your holiday? Did you fry or bake your bird? Adam wants to give grilling a go, but I don’t think our grill can handle a twenty-pound bird.
He thinks it’s an excuse to buy a new grill.PAGECHECK